Bangladesh vs Tonga: Oranges — Yield

Bangladesh
4,010 kg/ha
in 2024
Tonga
3,803 kg/ha
in 2024
Bangladesh rank
110th
Tonga rank
112th

Oranges — Yield over time

  • Bangladesh
  • Tonga
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Bangladesh currently reports 4,010 kg/ha against 3,803 kg/ha in Tonga, a difference of 207 kg/ha.

That makes Bangladesh's figure about 1.1 times Tonga's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Tonga ahead.

Bangladesh ranks 110th and Tonga ranks 112th of 128 countries.

Across the 7 decades both report, Bangladesh averaged higher in 2 and Tonga in 5.

Head to head by decade

Decade Bangladesh Tonga Difference Ahead
1960s 4,000 kg/ha 6,120 kg/ha 2,120 kg/ha Tonga
1970s 3,821 kg/ha 6,911 kg/ha 3,090 kg/ha Tonga
1980s 2,636 kg/ha 7,543 kg/ha 4,907 kg/ha Tonga
1990s 2,429 kg/ha 4,608 kg/ha 2,179 kg/ha Tonga
2000s 3,229 kg/ha 4,673 kg/ha 1,444 kg/ha Tonga
2010s 7,790 kg/ha 3,838 kg/ha 3,952 kg/ha Bangladesh
2020s 4,128 kg/ha 3,833 kg/ha 294.92 kg/ha Bangladesh

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — yield, Bangladesh or Tonga?
Bangladesh, at 4,010 kg/ha against 3,803 kg/ha in Tonga as of 2024.
What is the difference in oranges — yield between Bangladesh and Tonga?
207 kg/ha, with Bangladesh ahead.
How many years of comparable data are there for Bangladesh and Tonga?
64 years are reported by both, from 1961 to 2024.
How do Bangladesh and Tonga rank globally for oranges — yield?
Bangladesh ranks 110th and Tonga ranks 112th of 128 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.