Americas vs Ghana: Oranges — Yield
Oranges — Yield over time
- Americas
- Ghana
How they compare
Ghana currently reports 39,831 kg/ha against 19,873 kg/ha in Americas, a difference of 19,958 kg/ha.
That makes Ghana's figure about 2.0 times Americas's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Americas ahead.
Americas ranks 11th and Ghana ranks 8th of 32 groups.
Across the 7 decades both report, Americas averaged higher in 5 and Ghana in 2.
Head to head by decade
| Decade | Americas | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,594 kg/ha | 6,330 kg/ha | 11,264 kg/ha | Americas |
| 1970s | 18,667 kg/ha | 6,518 kg/ha | 12,149 kg/ha | Americas |
| 1980s | 19,307 kg/ha | 6,020 kg/ha | 13,286 kg/ha | Americas |
| 1990s | 19,754 kg/ha | 6,660 kg/ha | 13,094 kg/ha | Americas |
| 2000s | 20,183 kg/ha | 17,256 kg/ha | 2,927 kg/ha | Americas |
| 2010s | 20,511 kg/ha | 38,720 kg/ha | 18,209 kg/ha | Ghana |
| 2020s | 20,553 kg/ha | 40,020 kg/ha | 19,467 kg/ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Americas or Ghana?
- Ghana, at 39,831 kg/ha against 19,873 kg/ha in Americas as of 2024.
- What is the difference in oranges — yield between Americas and Ghana?
- 19,958 kg/ha, with Ghana ahead.
- How many years of comparable data are there for Americas and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Ghana rank globally for oranges — yield?
- Americas ranks 11th and Ghana ranks 8th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.