Peru vs Tunisia: Oranges — Self-sufficiency ratio

Peru
1.05
in 2024
Tunisia
1.02
in 2023
Peru rank
19th
Tunisia rank
21st

Oranges — Self-sufficiency ratio over time

  • Peru
  • Tunisia
00.250.50.7511.2201020172024

How they compare

Peru currently reports 1.05 against 1.02 in Tunisia, a difference of 0.03.

The two have swapped places 1 time across 9 shared years of data; in 2010 it was Tunisia ahead.

Peru ranks 19th and Tunisia ranks 21st of 101 countries.

Across the 2 decades both report, Peru averaged higher in 1 and Tunisia in 1.

Head to head by decade

Decade Peru Tunisia Difference Ahead
2010s 1.02 1.16 0.1362 Tunisia
2020s 1.03 1.02 0.01 Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — self-sufficiency ratio, Peru or Tunisia?
Peru, at 1.05 against 1.02 in Tunisia as of 2024.
What is the difference in oranges — self-sufficiency ratio between Peru and Tunisia?
0.03, with Peru ahead.
How many years of comparable data are there for Peru and Tunisia?
9 years are reported by both, from 2010 to 2023.
How do Peru and Tunisia rank globally for oranges — self-sufficiency ratio?
Peru ranks 19th and Tunisia ranks 21st of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Tunisia: Oranges — Self-sufficiency ratio. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/oranges-self-sufficiency-ratio/peru/tunisia/

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About this data

Indicator
Oranges — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 1,173 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK