Congo vs Sri Lanka: Oranges — Self-sufficiency ratio
Oranges — Self-sufficiency ratio over time
- Congo
- Sri Lanka
How they compare
Congo currently reports 0.86 against 0.81 in Sri Lanka, a difference of 0.05.
That makes Congo's figure about 1.1 times Sri Lanka's.
Across all 6 years both countries report, Congo has been ahead every year.
Congo ranks 55th and Sri Lanka ranks 56th of 101 countries.
Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Congo | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.862 | 0.542 | 0.32 | Congo |
| 2020s | 0.86 | 0.67 | 0.19 | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — self-sufficiency ratio, Congo or Sri Lanka?
- Congo, at 0.86 against 0.81 in Sri Lanka as of 2020.
- What is the difference in oranges — self-sufficiency ratio between Congo and Sri Lanka?
- 0.05, with Congo ahead.
- How many years of comparable data are there for Congo and Sri Lanka?
- 6 years are reported by both, from 2010 to 2020.
- How do Congo and Sri Lanka rank globally for oranges — self-sufficiency ratio?
- Congo ranks 55th and Sri Lanka ranks 56th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK