Paraguay vs Réunion: Oranges — Production

Paraguay
245,197 t
in 2024
Réunion
1,500 t
in 2006
Paraguay rank
32nd
Réunion rank
31st

Oranges — Production over time

  • Paraguay
  • Réunion
0100.0k200.0k300.0k196119922024

How they compare

Paraguay currently reports 245,197 t against 1,500 t in Réunion, a difference of 243,697 t.

That makes Paraguay's figure about 163.5 times Réunion's.

Across all 46 years both countries report, Paraguay has been ahead every year.

Paraguay ranks 32nd and Réunion ranks 31st of 147 countries.

Paraguay has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Paraguay Réunion Difference Ahead
1960s 157,687 t 0 t 157,687 t Paraguay
1970s 178,282 t 102 t 178,180 t Paraguay
1980s 189,107 t 453.9 t 188,654 t Paraguay
1990s 183,926 t 1,914 t 182,012 t Paraguay
2000s 264,660 t 1,150 t 263,510 t Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — production, Paraguay or Réunion?
Paraguay, at 245,197 t against 1,500 t in Réunion as of 2024.
What is the difference in oranges — production between Paraguay and Réunion?
243,697 t, with Paraguay ahead.
How many years of comparable data are there for Paraguay and Réunion?
46 years are reported by both, from 1961 to 2006.
How do Paraguay and Réunion rank globally for oranges — production?
Paraguay ranks 32nd and Réunion ranks 31st of 147 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Paraguay vs Réunion: Oranges — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/oranges-production/paraguay/reunion-2/

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About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.