Kuwait vs Thailand: Oranges — Gross Production Index Number
Kuwait
109.54
in 2024
Thailand
107.36
in 2024
Kuwait rank
35th
Thailand rank
38th
Oranges — Gross Production Index Number over time
- Kuwait
- Thailand
How they compare
Kuwait currently reports 109.54 against 107.36 in Thailand, a difference of 2.18.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Thailand ahead.
Kuwait ranks 35th and Thailand ranks 38th of 108 countries.
Thailand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kuwait | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.23 | 27.22 | 22.99 | Thailand |
| 1970s | 12.88 | 33.09 | 20.22 | Thailand |
| 1980s | 5.83 | 46.33 | 40.5 | Thailand |
| 1990s | 25.09 | 65.98 | 40.89 | Thailand |
| 2000s | 21.88 | 75.16 | 53.28 | Thailand |
| 2010s | 78.29 | 98.46 | 20.17 | Thailand |
| 2020s | 101.17 | 107.22 | 6.05 | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — gross production index number, Kuwait or Thailand?
- Kuwait, at 109.54 against 107.36 in Thailand as of 2024.
- What is the difference in oranges — gross production index number between Kuwait and Thailand?
- 2.18, with Kuwait ahead.
- How many years of comparable data are there for Kuwait and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Kuwait and Thailand rank globally for oranges — gross production index number?
- Kuwait ranks 35th and Thailand ranks 38th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.