Caribbean vs Kenya: Oranges — Gross Production Index Number
Caribbean
82.11
in 2024
Kenya
120.22
in 2024
Caribbean rank
24th
Kenya rank
26th
Oranges — Gross Production Index Number over time
- Caribbean
- Kenya
How they compare
Kenya currently reports 120.22 against 82.11 in Caribbean, a difference of 38.11.
That makes Kenya's figure about 1.5 times Caribbean's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 24th and Kenya ranks 26th of 27 groups.
Across the 7 decades both report, Caribbean averaged higher in 6 and Kenya in 1.
Head to head by decade
| Decade | Caribbean | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 78.43 | 6.41 | 72.02 | Caribbean |
| 1970s | 83.09 | 10.76 | 72.33 | Caribbean |
| 1980s | 147.52 | 17.26 | 130.26 | Caribbean |
| 1990s | 169.67 | 24.5 | 145.17 | Caribbean |
| 2000s | 170.61 | 39.43 | 131.19 | Caribbean |
| 2010s | 102.11 | 80.48 | 21.63 | Caribbean |
| 2020s | 74.77 | 127.88 | 53.11 | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — gross production index number, Caribbean or Kenya?
- Kenya, at 120.22 against 82.11 in Caribbean as of 2024.
- What is the difference in oranges — gross production index number between Caribbean and Kenya?
- 38.11, with Kenya ahead.
- How many years of comparable data are there for Caribbean and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Kenya rank globally for oranges — gross production index number?
- Caribbean ranks 24th and Kenya ranks 26th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.