Georgia vs New Caledonia: Oranges — Gross per capita Production Index Number
Georgia
104.76
in 2024
New Caledonia
103.42
in 2024
Georgia rank
30th
New Caledonia rank
32nd
Oranges — Gross per capita Production Index Number over time
- Georgia
- New Caledonia
How they compare
Georgia currently reports 104.76 against 103.42 in New Caledonia, a difference of 1.34.
The two have swapped places 14 times across 31 shared years of data; in 1994 it was Georgia ahead.
Georgia ranks 30th and New Caledonia ranks 32nd of 108 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and New Caledonia in 3.
Head to head by decade
| Decade | Georgia | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 90.19 | 67.12 | 23.08 | Georgia |
| 2000s | 80.28 | 106.71 | 26.42 | New Caledonia |
| 2010s | 77.52 | 107.45 | 29.92 | New Caledonia |
| 2020s | 84.76 | 98.03 | 13.27 | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — gross per capita production index number, Georgia or New Caledonia?
- Georgia, at 104.76 against 103.42 in New Caledonia as of 2024.
- What is the difference in oranges — gross per capita production index number between Georgia and New Caledonia?
- 1.34, with Georgia ahead.
- How many years of comparable data are there for Georgia and New Caledonia?
- 31 years are reported by both, from 1994 to 2024.
- How do Georgia and New Caledonia rank globally for oranges — gross per capita production index number?
- Georgia ranks 30th and New Caledonia ranks 32nd of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.