Congo vs Madagascar: Oranges — Gross per capita Production Index Number
Congo
78.45
in 2024
Madagascar
79.25
in 2024
Congo rank
82nd
Madagascar rank
80th
Oranges — Gross per capita Production Index Number over time
- Congo
- Madagascar
How they compare
Madagascar currently reports 79.25 against 78.45 in Congo, a difference of 0.8.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Congo ahead.
Congo ranks 82nd and Madagascar ranks 80th of 108 countries.
Across the 7 decades both report, Congo averaged higher in 6 and Madagascar in 1.
Head to head by decade
| Decade | Congo | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 397.92 | 92.95 | 304.97 | Congo |
| 1970s | 387.26 | 269.02 | 118.24 | Congo |
| 1980s | 326.28 | 203.16 | 123.12 | Congo |
| 1990s | 216.98 | 183.55 | 33.42 | Congo |
| 2000s | 145.59 | 136.33 | 9.26 | Congo |
| 2010s | 101.8 | 100.16 | 1.64 | Congo |
| 2020s | 82.56 | 83.3 | 0.742 | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — gross per capita production index number, Congo or Madagascar?
- Madagascar, at 79.25 against 78.45 in Congo as of 2024.
- What is the difference in oranges — gross per capita production index number between Congo and Madagascar?
- 0.8, with Madagascar ahead.
- How many years of comparable data are there for Congo and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Madagascar rank globally for oranges — gross per capita production index number?
- Congo ranks 82nd and Madagascar ranks 80th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.