Cambodia vs Libya: Oranges — Gross per capita Production Index Number
Cambodia
88.41
in 2024
Libya
90.44
in 2024
Cambodia rank
65th
Libya rank
62nd
Oranges — Gross per capita Production Index Number over time
- Cambodia
- Libya
How they compare
Libya currently reports 90.44 against 88.41 in Cambodia, a difference of 2.03.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Cambodia ahead.
Cambodia ranks 65th and Libya ranks 62nd of 108 countries.
Across the 7 decades both report, Cambodia averaged higher in 3 and Libya in 4.
Head to head by decade
| Decade | Cambodia | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 135.28 | 112.09 | 23.19 | Cambodia |
| 1970s | 126.46 | 134.88 | 8.42 | Libya |
| 1980s | 130.66 | 243.08 | 112.42 | Libya |
| 1990s | 130.94 | 150.09 | 19.16 | Libya |
| 2000s | 114.8 | 95.8 | 19 | Cambodia |
| 2010s | 100.97 | 98.37 | 2.6 | Cambodia |
| 2020s | 90.89 | 92.81 | 1.92 | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — gross per capita production index number, Cambodia or Libya?
- Libya, at 90.44 against 88.41 in Cambodia as of 2024.
- What is the difference in oranges — gross per capita production index number between Cambodia and Libya?
- 2.03, with Libya ahead.
- How many years of comparable data are there for Cambodia and Libya?
- 64 years are reported by both, from 1961 to 2024.
- How do Cambodia and Libya rank globally for oranges — gross per capita production index number?
- Cambodia ranks 65th and Libya ranks 62nd of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.