Brazil vs Seychelles: Oranges — Gross per capita Production Index Number
Brazil
88.02
in 2024
Seychelles
86.87
in 2024
Brazil rank
66th
Seychelles rank
68th
Oranges — Gross per capita Production Index Number over time
- Brazil
- Seychelles
How they compare
Brazil currently reports 88.02 against 86.87 in Seychelles, a difference of 1.15.
The two have swapped places 7 times across 51 shared years of data; in 1961 it was Seychelles ahead.
Brazil ranks 66th and Seychelles ranks 68th of 108 countries.
Across the 7 decades both report, Brazil averaged higher in 6 and Seychelles in 1.
Head to head by decade
| Decade | Brazil | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29.59 | 47.34 | 17.75 | Seychelles |
| 1970s | 82.69 | 73.79 | 8.9 | Brazil |
| 1980s | 117.8 | 93.49 | 24.31 | Brazil |
| 1990s | 148.11 | 75.61 | 72.5 | Brazil |
| 2000s | 118.72 | 95.52 | 23.2 | Brazil |
| 2010s | 104.51 | 99.2 | 5.3 | Brazil |
| 2020s | 94.11 | 90.28 | 3.83 | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — gross per capita production index number, Brazil or Seychelles?
- Brazil, at 88.02 against 86.87 in Seychelles as of 2024.
- What is the difference in oranges — gross per capita production index number between Brazil and Seychelles?
- 1.15, with Brazil ahead.
- How many years of comparable data are there for Brazil and Seychelles?
- 51 years are reported by both, from 1961 to 2024.
- How do Brazil and Seychelles rank globally for oranges — gross per capita production index number?
- Brazil ranks 66th and Seychelles ranks 68th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.