Argentina vs Senegal: Oranges — Gross per capita Production Index Number
Argentina
99.09
in 2024
Senegal
99.46
in 2024
Argentina rank
42nd
Senegal rank
40th
Oranges — Gross per capita Production Index Number over time
- Argentina
- Senegal
How they compare
Senegal currently reports 99.46 against 99.09 in Argentina, a difference of 0.37.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 42nd and Senegal ranks 40th of 108 countries.
Across the 7 decades both report, Argentina averaged higher in 4 and Senegal in 3.
Head to head by decade
| Decade | Argentina | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 111.86 | 18.22 | 93.63 | Argentina |
| 1970s | 130.52 | 65.62 | 64.9 | Argentina |
| 1980s | 91.67 | 99.01 | 7.33 | Senegal |
| 1990s | 91.74 | 95.53 | 3.79 | Senegal |
| 2000s | 92.3 | 87.38 | 4.93 | Argentina |
| 2010s | 97.89 | 96.73 | 1.16 | Argentina |
| 2020s | 97.09 | 99.07 | 1.98 | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — gross per capita production index number, Argentina or Senegal?
- Senegal, at 99.46 against 99.09 in Argentina as of 2024.
- What is the difference in oranges — gross per capita production index number between Argentina and Senegal?
- 0.37, with Senegal ahead.
- How many years of comparable data are there for Argentina and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Senegal rank globally for oranges — gross per capita production index number?
- Argentina ranks 42nd and Senegal ranks 40th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.