Algeria vs Egypt: Oranges — Gross per capita Production Index Number
Algeria
116.27
in 2024
Egypt
114.15
in 2024
Algeria rank
21st
Egypt rank
23rd
Oranges — Gross per capita Production Index Number over time
- Algeria
- Egypt
How they compare
Algeria currently reports 116.27 against 114.15 in Egypt, a difference of 2.12.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 21st and Egypt ranks 23rd of 108 countries.
Across the 7 decades both report, Algeria averaged higher in 4 and Egypt in 3.
Head to head by decade
| Decade | Algeria | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 98.3 | 40.43 | 57.87 | Algeria |
| 1970s | 91.71 | 63.43 | 28.28 | Algeria |
| 1980s | 38.8 | 74.61 | 35.81 | Egypt |
| 1990s | 36.69 | 76.3 | 39.61 | Egypt |
| 2000s | 54.73 | 76.15 | 21.42 | Egypt |
| 2010s | 97.87 | 94.34 | 3.53 | Algeria |
| 2020s | 112.91 | 100.91 | 12.01 | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — gross per capita production index number, Algeria or Egypt?
- Algeria, at 116.27 against 114.15 in Egypt as of 2024.
- What is the difference in oranges — gross per capita production index number between Algeria and Egypt?
- 2.12, with Algeria ahead.
- How many years of comparable data are there for Algeria and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Egypt rank globally for oranges — gross per capita production index number?
- Algeria ranks 21st and Egypt ranks 23rd of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.