Lebanon vs Pakistan: Oranges — Area harvested

Lebanon
3,800 ha
in 2024
Pakistan
3,466 ha
in 2024
Lebanon rank
58th
Pakistan rank
59th

Oranges — Area harvested over time

  • Lebanon
  • Pakistan
0100.0k200.0k300.0k196119922024

How they compare

Lebanon currently reports 3,800 ha against 3,466 ha in Pakistan, a difference of 334 ha.

That makes Lebanon's figure about 1.1 times Pakistan's.

The two have swapped places 1 time across 39 shared years of data; in 1961 it was Pakistan ahead.

Lebanon ranks 58th and Pakistan ranks 59th of 136 countries.

Pakistan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Lebanon Pakistan Difference Ahead
1960s 7,314 ha 174,500 ha 167,186 ha Pakistan
1970s 7,982 ha 42,890 ha 34,908 ha Pakistan
1980s 8,280 ha 99,460 ha 91,180 ha Pakistan
1990s 9,978 ha 121,300 ha 111,322 ha Pakistan
2010s 5,056 ha 12,098 ha 7,042 ha Pakistan
2020s 3,968 ha 6,234 ha 2,266 ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Lebanon or Pakistan?
Lebanon, at 3,800 ha against 3,466 ha in Pakistan as of 2024.
What is the difference in oranges — area harvested between Lebanon and Pakistan?
334 ha, with Lebanon ahead.
How many years of comparable data are there for Lebanon and Pakistan?
39 years are reported by both, from 1961 to 2024.
How do Lebanon and Pakistan rank globally for oranges — area harvested?
Lebanon ranks 58th and Pakistan ranks 59th of 136 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Pakistan: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/lebanon/pakistan/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.