Lebanon vs Nepal: Oranges — Area harvested

Lebanon
3,800 ha
in 2024
Nepal
4,267 ha
in 2024
Lebanon rank
58th
Nepal rank
55th

Oranges — Area harvested over time

  • Lebanon
  • Nepal
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Nepal currently reports 4,267 ha against 3,800 ha in Lebanon, a difference of 467 ha.

That makes Nepal's figure about 1.1 times Lebanon's.

The two have swapped places 1 time across 35 shared years of data; in 1990 it was Lebanon ahead.

Lebanon ranks 58th and Nepal ranks 55th of 135 countries.

Across the 4 decades both report, Lebanon averaged higher in 3 and Nepal in 1.

Head to head by decade

Decade Lebanon Nepal Difference Ahead
1990s 8,092 ha 2,120 ha 5,972 ha Lebanon
2000s 9,694 ha 2,839 ha 6,855 ha Lebanon
2010s 5,937 ha 3,798 ha 2,139 ha Lebanon
2020s 3,968 ha 4,298 ha 330 ha Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Lebanon or Nepal?
Nepal, at 4,267 ha against 3,800 ha in Lebanon as of 2024.
What is the difference in oranges — area harvested between Lebanon and Nepal?
467 ha, with Nepal ahead.
How many years of comparable data are there for Lebanon and Nepal?
35 years are reported by both, from 1990 to 2024.
How do Lebanon and Nepal rank globally for oranges — area harvested?
Lebanon ranks 58th and Nepal ranks 55th of 135 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Nepal: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/lebanon/nepal/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.