El Salvador vs Japan: Oranges — Area harvested
Oranges — Area harvested over time
- El Salvador
- Japan
How they compare
Japan currently reports 2,416 ha against 2,221 ha in El Salvador, a difference of 195 ha.
That makes Japan's figure about 1.1 times El Salvador's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Japan ahead.
El Salvador ranks 65th and Japan ranks 63rd of 136 countries.
Across the 7 decades both report, El Salvador averaged higher in 1 and Japan in 6.
Head to head by decade
| Decade | El Salvador | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,489 ha | 15,800 ha | 11,311 ha | Japan |
| 1970s | 4,477 ha | 18,000 ha | 13,523 ha | Japan |
| 1980s | 5,101 ha | 17,536 ha | 12,435 ha | Japan |
| 1990s | 5,759 ha | 8,667 ha | 2,908 ha | Japan |
| 2000s | 4,652 ha | 4,818 ha | 166.3 ha | Japan |
| 2010s | 2,363 ha | 2,794 ha | 430.8 ha | Japan |
| 2020s | 2,535 ha | 2,415 ha | 119.6 ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, El Salvador or Japan?
- Japan, at 2,416 ha against 2,221 ha in El Salvador as of 2024.
- What is the difference in oranges — area harvested between El Salvador and Japan?
- 195 ha, with Japan ahead.
- How many years of comparable data are there for El Salvador and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Japan rank globally for oranges — area harvested?
- El Salvador ranks 65th and Japan ranks 63rd of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.