Central America vs India: Oranges — Area harvested

Central America
416,734 ha
in 2024
India
240,170 ha
in 2024
Central America rank
4th
India rank
5th

Oranges — Area harvested over time

  • Central America
  • India
100.0k200.0k300.0k400.0k196119922024

How they compare

Central America currently reports 416,734 ha against 240,170 ha in India, a difference of 176,564 ha.

That makes Central America's figure about 1.7 times India's.

Across all 64 years both countries report, Central America has been ahead every year.

Central America ranks 4th and India ranks 5th of 35 groups.

Central America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Central America India Difference Ahead
1960s 126,032 ha 67,333 ha 58,699 ha Central America
1970s 192,073 ha 97,100 ha 94,973 ha Central America
1980s 205,424 ha 112,800 ha 92,624 ha Central America
1990s 331,736 ha 93,440 ha 238,296 ha Central America
2000s 417,646 ha 193,433 ha 224,214 ha Central America
2010s 423,274 ha 240,499 ha 182,775 ha Central America
2020s 420,056 ha 226,625 ha 193,431 ha Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Central America or India?
Central America, at 416,734 ha against 240,170 ha in India as of 2024.
What is the difference in oranges — area harvested between Central America and India?
176,564 ha, with Central America ahead.
How many years of comparable data are there for Central America and India?
64 years are reported by both, from 1961 to 2024.
How do Central America and India rank globally for oranges — area harvested?
Central America ranks 4th and India ranks 5th of 35 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs India: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/central-america/india/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.