Botswana vs Palestine, State of: Oranges — Area harvested

Botswana
280 ha
in 2024
Palestine, State of
254 ha
in 2022
Botswana rank
91st
Palestine, State of rank
93rd

Oranges — Area harvested over time

  • Botswana
  • Palestine, State of
02.0k4.0k6.0k196119922024

How they compare

Botswana currently reports 280 ha against 254 ha in Palestine, State of, a difference of 26 ha.

That makes Botswana's figure about 1.1 times Palestine, State of's.

The two have swapped places 1 time across 29 shared years of data; in 1994 it was Palestine, State of ahead.

Botswana ranks 91st and Palestine, State of ranks 93rd of 136 countries.

Palestine, State of has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Botswana Palestine, State of Difference Ahead
1990s 104.33 ha 4,745 ha 4,641 ha Palestine, State of
2000s 143 ha 2,043 ha 1,900 ha Palestine, State of
2010s 142.8 ha 569.4 ha 426.6 ha Palestine, State of
2020s 274.67 ha 310 ha 35.33 ha Palestine, State of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Botswana or Palestine, State of?
Botswana, at 280 ha against 254 ha in Palestine, State of as of 2024.
What is the difference in oranges — area harvested between Botswana and Palestine, State of?
26 ha, with Botswana ahead.
How many years of comparable data are there for Botswana and Palestine, State of?
29 years are reported by both, from 1994 to 2022.
How do Botswana and Palestine, State of rank globally for oranges — area harvested?
Botswana ranks 91st and Palestine, State of ranks 93rd of 136 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Palestine, State of: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/botswana/west-bank-and-gaza/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.