Botswana vs Polynesia: Oranges — Area harvested

Botswana
280 ha
in 2024
Polynesia
286 ha
in 2024
Botswana rank
102nd
Polynesia rank
101st

Oranges — Area harvested over time

  • Botswana
  • Polynesia
0200400600800196119922024

How they compare

Polynesia currently reports 286 ha against 280 ha in Botswana, a difference of 6 ha.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Polynesia ahead.

Botswana ranks 102nd and Polynesia ranks 101st of 147 countries.

Across the 7 decades both report, Botswana averaged higher in 1 and Polynesia in 6.

Head to head by decade

Decade Botswana Polynesia Difference Ahead
1960s 193.33 ha 634.33 ha 441 ha Polynesia
1970s 93 ha 727 ha 634 ha Polynesia
1980s 128 ha 496.1 ha 368.1 ha Polynesia
1990s 98.1 ha 167.1 ha 69 ha Polynesia
2000s 143 ha 258.6 ha 115.6 ha Polynesia
2010s 142.8 ha 278 ha 135.2 ha Polynesia
2020s 275.8 ha 261.4 ha 14.4 ha Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Botswana or Polynesia?
Polynesia, at 286 ha against 280 ha in Botswana as of 2024.
What is the difference in oranges — area harvested between Botswana and Polynesia?
6 ha, with Polynesia ahead.
How many years of comparable data are there for Botswana and Polynesia?
64 years are reported by both, from 1961 to 2024.
How do Botswana and Polynesia rank globally for oranges — area harvested?
Botswana ranks 102nd and Polynesia ranks 101st of 147 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.