Benin vs Paraguay: Oranges — Area harvested

Benin
6,473 ha
in 2024
Paraguay
6,114 ha
in 2024
Benin rank
54th
Paraguay rank
57th

Oranges — Area harvested over time

  • Benin
  • Paraguay
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Benin currently reports 6,473 ha against 6,114 ha in Paraguay, a difference of 359 ha.

That makes Benin's figure about 1.1 times Paraguay's.

The two have swapped places 3 times across 40 shared years of data; in 1985 it was Paraguay ahead.

Benin ranks 54th and Paraguay ranks 57th of 147 countries.

Across the 5 decades both report, Benin averaged higher in 1 and Paraguay in 4.

Head to head by decade

Decade Benin Paraguay Difference Ahead
1980s 2,500 ha 8,000 ha 5,500 ha Paraguay
1990s 1,750 ha 10,077 ha 8,327 ha Paraguay
2000s 2,527 ha 14,817 ha 12,290 ha Paraguay
2010s 5,820 ha 7,669 ha 1,848 ha Paraguay
2020s 6,482 ha 6,436 ha 45.2 ha Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Benin or Paraguay?
Benin, at 6,473 ha against 6,114 ha in Paraguay as of 2024.
What is the difference in oranges — area harvested between Benin and Paraguay?
359 ha, with Benin ahead.
How many years of comparable data are there for Benin and Paraguay?
40 years are reported by both, from 1985 to 2024.
How do Benin and Paraguay rank globally for oranges — area harvested?
Benin ranks 54th and Paraguay ranks 57th of 147 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Paraguay: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/benin/paraguay/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.