Benin vs Ethiopia: Oranges — Area harvested
Oranges — Area harvested over time
- Benin
- Ethiopia
How they compare
Benin currently reports 6,473 ha against 6,273 ha in Ethiopia, a difference of 200 ha.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Benin ranks 54th and Ethiopia ranks 55th of 147 countries.
Across the 4 decades both report, Benin averaged higher in 1 and Ethiopia in 3.
Head to head by decade
| Decade | Benin | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,770 ha | 1,942 ha | 172.29 ha | Ethiopia |
| 2000s | 2,527 ha | 2,737 ha | 210 ha | Ethiopia |
| 2010s | 5,820 ha | 5,907 ha | 86.6 ha | Ethiopia |
| 2020s | 6,482 ha | 6,104 ha | 378 ha | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, Benin or Ethiopia?
- Benin, at 6,473 ha against 6,273 ha in Ethiopia as of 2024.
- What is the difference in oranges — area harvested between Benin and Ethiopia?
- 200 ha, with Benin ahead.
- How many years of comparable data are there for Benin and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Benin and Ethiopia rank globally for oranges — area harvested?
- Benin ranks 54th and Ethiopia ranks 55th of 147 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.