Bulgaria vs Niger: Onions and shallots, green — Yield

Bulgaria
7,552 kg/ha
in 2017
Niger
8,454 kg/ha
in 1990
Bulgaria rank
50th
Niger rank
47th

Onions and shallots, green — Yield over time

  • Bulgaria
  • Niger
5.0k10.0k15.0k20.0k196119892017

How they compare

Niger currently reports 8,454 kg/ha against 7,552 kg/ha in Bulgaria, a difference of 902 kg/ha.

That makes Niger's figure about 1.1 times Bulgaria's.

The two have swapped places 5 times across 30 shared years of data; in 1961 it was Niger ahead.

Bulgaria ranks 50th and Niger ranks 47th of 59 countries.

Across the 4 decades both report, Bulgaria averaged higher in 2 and Niger in 2.

Head to head by decade

Decade Bulgaria Niger Difference Ahead
1960s 11,497 kg/ha 16,848 kg/ha 5,351 kg/ha Niger
1970s 10,589 kg/ha 12,265 kg/ha 1,676 kg/ha Niger
1980s 10,082 kg/ha 8,387 kg/ha 1,695 kg/ha Bulgaria
1990s 10,724 kg/ha 8,454 kg/ha 2,270 kg/ha Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, green — yield, Bulgaria or Niger?
Niger, at 8,454 kg/ha against 7,552 kg/ha in Bulgaria as of 1990.
What is the difference in onions and shallots, green — yield between Bulgaria and Niger?
902 kg/ha, with Niger ahead.
How many years of comparable data are there for Bulgaria and Niger?
30 years are reported by both, from 1961 to 1990.
How do Bulgaria and Niger rank globally for onions and shallots, green — yield?
Bulgaria ranks 50th and Niger ranks 47th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Niger: Onions and shallots, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-green-yield/bulgaria/niger/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.