Belize vs Thailand: Onions and shallots, green — Yield

Belize
17,864 kg/ha
in 2024
Thailand
18,271 kg/ha
in 2024
Belize rank
27th
Thailand rank
25th

Onions and shallots, green — Yield over time

  • Belize
  • Thailand
010.0k20.0k30.0k199420092024

How they compare

Thailand currently reports 18,271 kg/ha against 17,864 kg/ha in Belize, a difference of 407 kg/ha.

The two have swapped places 2 times across 24 shared years of data; in 2001 it was Thailand ahead.

Belize ranks 27th and Thailand ranks 25th of 59 countries.

Across the 3 decades both report, Belize averaged higher in 2 and Thailand in 1.

Head to head by decade

Decade Belize Thailand Difference Ahead
2000s 17,246 kg/ha 12,139 kg/ha 5,107 kg/ha Belize
2010s 20,242 kg/ha 13,578 kg/ha 6,664 kg/ha Belize
2020s 14,734 kg/ha 18,002 kg/ha 3,268 kg/ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, green — yield, Belize or Thailand?
Thailand, at 18,271 kg/ha against 17,864 kg/ha in Belize as of 2024.
What is the difference in onions and shallots, green — yield between Belize and Thailand?
407 kg/ha, with Thailand ahead.
How many years of comparable data are there for Belize and Thailand?
24 years are reported by both, from 2001 to 2024.
How do Belize and Thailand rank globally for onions and shallots, green — yield?
Belize ranks 27th and Thailand ranks 25th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Thailand: Onions and shallots, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-green-yield/belize/thailand/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.