France vs Iraq: Onions and shallots, green — Area harvested
Onions and shallots, green — Area harvested over time
- France
- Iraq
How they compare
Iraq currently reports 5,625 ha against 2,350 ha in France, a difference of 3,275 ha.
That makes Iraq's figure about 2.4 times France's.
Across all 57 years both countries report, Iraq has been ahead every year.
France ranks 18th and Iraq ranks 15th of 59 countries.
Iraq has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | France | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 997.44 ha | 6,355 ha | 5,358 ha | Iraq |
| 1970s | 1,327 ha | 5,818 ha | 4,491 ha | Iraq |
| 1980s | 2,420 ha | 8,030 ha | 5,610 ha | Iraq |
| 1990s | 2,419 ha | 6,993 ha | 4,574 ha | Iraq |
| 2000s | 2,344 ha | 15,096 ha | 12,752 ha | Iraq |
| 2010s | 2,462 ha | 13,032 ha | 10,569 ha | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, green — area harvested, France or Iraq?
- Iraq, at 5,625 ha against 2,350 ha in France as of 2024.
- What is the difference in onions and shallots, green — area harvested between France and Iraq?
- 3,275 ha, with Iraq ahead.
- How many years of comparable data are there for France and Iraq?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Iraq rank globally for onions and shallots, green — area harvested?
- France ranks 18th and Iraq ranks 15th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.