Panama vs Palestine: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Panama
- Palestine
How they compare
Palestine currently reports 28,953 kg/ha against 28,561 kg/ha in Panama, a difference of 392 kg/ha.
The two have swapped places 13 times across 29 shared years of data; in 1994 it was Panama ahead.
Panama ranks 64th and Palestine ranks 61st of 179 countries.
Across the 4 decades both report, Panama averaged higher in 2 and Palestine in 2.
Head to head by decade
| Decade | Panama | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,684 kg/ha | 16,346 kg/ha | 3,338 kg/ha | Panama |
| 2000s | 23,876 kg/ha | 22,906 kg/ha | 969.63 kg/ha | Panama |
| 2010s | 21,316 kg/ha | 23,739 kg/ha | 2,423 kg/ha | Palestine |
| 2020s | 26,514 kg/ha | 30,244 kg/ha | 3,730 kg/ha | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Panama or Palestine?
- Palestine, at 28,953 kg/ha against 28,561 kg/ha in Panama as of 2022.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Panama and Palestine?
- 392 kg/ha, with Palestine ahead.
- How many years of comparable data are there for Panama and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Panama and Palestine rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Panama ranks 64th and Palestine ranks 61st of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.