North Macedonia vs Slovenia: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- North Macedonia
- Slovenia
How they compare
North Macedonia currently reports 20,884 kg/ha against 20,882 kg/ha in Slovenia, a difference of 2 kg/ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Slovenia ahead.
North Macedonia ranks 90th and Slovenia ranks 92nd of 179 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,828 kg/ha | 19,417 kg/ha | 11,589 kg/ha | Slovenia |
| 2000s | 10,388 kg/ha | 21,173 kg/ha | 10,786 kg/ha | Slovenia |
| 2010s | 15,173 kg/ha | 21,078 kg/ha | 5,904 kg/ha | Slovenia |
| 2020s | 18,604 kg/ha | 20,542 kg/ha | 1,937 kg/ha | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, North Macedonia or Slovenia?
- North Macedonia, at 20,884 kg/ha against 20,882 kg/ha in Slovenia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between North Macedonia and Slovenia?
- 2 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Slovenia rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- North Macedonia ranks 90th and Slovenia ranks 92nd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.