Nicaragua vs Uzbekistan: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Nicaragua
- Uzbekistan
How they compare
Uzbekistan currently reports 28,879 kg/ha against 28,011 kg/ha in Nicaragua, a difference of 868 kg/ha.
Across all 32 years both countries report, Uzbekistan has been ahead every year.
Nicaragua ranks 65th and Uzbekistan ranks 62nd of 179 countries.
Uzbekistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nicaragua | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,258 kg/ha | 15,748 kg/ha | 13,490 kg/ha | Uzbekistan |
| 2000s | 2,823 kg/ha | 21,346 kg/ha | 18,523 kg/ha | Uzbekistan |
| 2010s | 13,228 kg/ha | 35,091 kg/ha | 21,863 kg/ha | Uzbekistan |
| 2020s | 24,186 kg/ha | 35,962 kg/ha | 11,776 kg/ha | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Nicaragua or Uzbekistan?
- Uzbekistan, at 28,879 kg/ha against 28,011 kg/ha in Nicaragua as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Nicaragua and Uzbekistan?
- 868 kg/ha, with Uzbekistan ahead.
- How many years of comparable data are there for Nicaragua and Uzbekistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Nicaragua and Uzbekistan rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Nicaragua ranks 65th and Uzbekistan ranks 62nd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.