Nicaragua vs Poland: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Nicaragua
- Poland
How they compare
Nicaragua currently reports 28,011 kg/ha against 26,964 kg/ha in Poland, a difference of 1,047 kg/ha.
Across all 63 years both countries report, Poland has been ahead every year.
Nicaragua ranks 65th and Poland ranks 68th of 179 countries.
Poland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nicaragua | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,869 kg/ha | 12,203 kg/ha | 8,334 kg/ha | Poland |
| 1970s | 3,853 kg/ha | 14,402 kg/ha | 10,549 kg/ha | Poland |
| 1980s | 3,510 kg/ha | 17,425 kg/ha | 13,915 kg/ha | Poland |
| 1990s | 2,480 kg/ha | 19,365 kg/ha | 16,885 kg/ha | Poland |
| 2000s | 2,823 kg/ha | 20,764 kg/ha | 17,941 kg/ha | Poland |
| 2010s | 13,228 kg/ha | 24,467 kg/ha | 11,239 kg/ha | Poland |
| 2020s | 24,186 kg/ha | 28,093 kg/ha | 3,908 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Nicaragua or Poland?
- Nicaragua, at 28,011 kg/ha against 26,964 kg/ha in Poland as of 2023.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Nicaragua and Poland?
- 1,047 kg/ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Poland?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Poland rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Nicaragua ranks 65th and Poland ranks 68th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.