Middle Africa vs Netherlands (Kingdom of the): Onions and shallots, dry (excluding dehydrated) — Yield

Middle Africa
8,257 kg/ha
in 2024
Netherlands (Kingdom of the)
46,585 kg/ha
in 2024
Middle Africa rank
11th
Netherlands (Kingdom of the) rank
12th

Onions and shallots, dry (excluding dehydrated) — Yield over time

  • Middle Africa
  • Netherlands (Kingdom of the)
020.0k40.0k60.0k196119922024

How they compare

Netherlands (Kingdom of the) currently reports 46,585 kg/ha against 8,257 kg/ha in Middle Africa, a difference of 38,328 kg/ha.

That makes Netherlands (Kingdom of the)'s figure about 5.6 times Middle Africa's.

Across all 64 years both countries report, Netherlands (Kingdom of the) has been ahead every year.

Middle Africa ranks 11th and Netherlands (Kingdom of the) ranks 12th of 14 groups.

Netherlands (Kingdom of the) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Middle Africa Netherlands (Kingdom of the) Difference Ahead
1960s 7,965 kg/ha 32,078 kg/ha 24,112 kg/ha Netherlands (Kingdom of the)
1970s 4,465 kg/ha 35,745 kg/ha 31,281 kg/ha Netherlands (Kingdom of the)
1980s 4,945 kg/ha 37,409 kg/ha 32,464 kg/ha Netherlands (Kingdom of the)
1990s 5,690 kg/ha 47,480 kg/ha 41,790 kg/ha Netherlands (Kingdom of the)
2000s 8,281 kg/ha 47,763 kg/ha 39,482 kg/ha Netherlands (Kingdom of the)
2010s 10,458 kg/ha 46,500 kg/ha 36,042 kg/ha Netherlands (Kingdom of the)
2020s 9,154 kg/ha 46,605 kg/ha 37,451 kg/ha Netherlands (Kingdom of the)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — yield, Middle Africa or Netherlands (Kingdom of the)?
Netherlands (Kingdom of the), at 46,585 kg/ha against 8,257 kg/ha in Middle Africa as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Middle Africa and Netherlands (Kingdom of the)?
38,328 kg/ha, with Netherlands (Kingdom of the) ahead.
How many years of comparable data are there for Middle Africa and Netherlands (Kingdom of the)?
64 years are reported by both, from 1961 to 2024.
How do Middle Africa and Netherlands (Kingdom of the) rank globally for onions and shallots, dry (excluding dehydrated) — yield?
Middle Africa ranks 11th and Netherlands (Kingdom of the) ranks 12th of 14 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Middle Africa vs Netherlands (Kingdom of the): Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-yield/middle-africa/netherlands-kingdom-of-the/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.