India vs Myanmar: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- India
- Myanmar
How they compare
India currently reports 15,751 kg/ha against 14,864 kg/ha in Myanmar, a difference of 887 kg/ha.
That makes India's figure about 1.1 times Myanmar's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was India ahead.
India ranks 96th and Myanmar ranks 98th of 140 countries.
India has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | India | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,666 kg/ha | 4,283 kg/ha | 6,383 kg/ha | India |
| 1970s | 10,937 kg/ha | 5,206 kg/ha | 5,731 kg/ha | India |
| 1980s | 10,249 kg/ha | 7,984 kg/ha | 2,265 kg/ha | India |
| 1990s | 10,544 kg/ha | 7,521 kg/ha | 3,022 kg/ha | India |
| 2000s | 13,176 kg/ha | 12,987 kg/ha | 188.71 kg/ha | India |
| 2010s | 16,425 kg/ha | 15,400 kg/ha | 1,024 kg/ha | India |
| 2020s | 16,815 kg/ha | 14,753 kg/ha | 2,062 kg/ha | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, India or Myanmar?
- India, at 15,751 kg/ha against 14,864 kg/ha in Myanmar as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between India and Myanmar?
- 887 kg/ha, with India ahead.
- How many years of comparable data are there for India and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Myanmar rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- India ranks 96th and Myanmar ranks 98th of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.