Estonia vs Somalia: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Estonia
- Somalia
How they compare
Estonia currently reports 3,250 kg/ha against 1,486 kg/ha in Somalia, a difference of 1,764 kg/ha.
That makes Estonia's figure about 2.2 times Somalia's.
The two have swapped places 1 time across 25 shared years of data; in 2000 it was Somalia ahead.
Estonia ranks 176th and Somalia ranks 179th of 179 countries.
Estonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Estonia | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,154 kg/ha | 3,509 kg/ha | 2,645 kg/ha | Estonia |
| 2010s | 6,531 kg/ha | 1,645 kg/ha | 4,886 kg/ha | Estonia |
| 2020s | 4,517 kg/ha | 1,479 kg/ha | 3,038 kg/ha | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Estonia or Somalia?
- Estonia, at 3,250 kg/ha against 1,486 kg/ha in Somalia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Estonia and Somalia?
- 1,764 kg/ha, with Estonia ahead.
- How many years of comparable data are there for Estonia and Somalia?
- 25 years are reported by both, from 2000 to 2024.
- How do Estonia and Somalia rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Estonia ranks 176th and Somalia ranks 179th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.