Estonia vs Somalia: Onions and shallots, dry (excluding dehydrated) — Yield

Estonia
3,250 kg/ha
in 2024
Somalia
1,486 kg/ha
in 2024
Estonia rank
137th
Somalia rank
140th

Onions and shallots, dry (excluding dehydrated) — Yield over time

  • Estonia
  • Somalia
2.0k4.0k6.0k8.0k10.0k199220082024

How they compare

Estonia currently reports 3,250 kg/ha against 1,486 kg/ha in Somalia, a difference of 1,764 kg/ha.

That makes Estonia's figure about 2.2 times Somalia's.

The two have swapped places 1 time across 25 shared years of data; in 2000 it was Somalia ahead.

Estonia ranks 137th and Somalia ranks 140th of 140 countries.

Estonia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Estonia Somalia Difference Ahead
2000s 6,154 kg/ha 3,509 kg/ha 2,645 kg/ha Estonia
2010s 6,531 kg/ha 1,645 kg/ha 4,886 kg/ha Estonia
2020s 4,517 kg/ha 1,479 kg/ha 3,038 kg/ha Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — yield, Estonia or Somalia?
Estonia, at 3,250 kg/ha against 1,486 kg/ha in Somalia as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Estonia and Somalia?
1,764 kg/ha, with Estonia ahead.
How many years of comparable data are there for Estonia and Somalia?
25 years are reported by both, from 2000 to 2024.
How do Estonia and Somalia rank globally for onions and shallots, dry (excluding dehydrated) — yield?
Estonia ranks 137th and Somalia ranks 140th of 140 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Somalia: Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-yield/estonia/somalia-fed-rep/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.