Chad vs Sri Lanka: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Chad
- Sri Lanka
How they compare
Sri Lanka currently reports 13,245 kg/ha against 13,140 kg/ha in Chad, a difference of 105 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Chad ahead.
Chad ranks 106th and Sri Lanka ranks 105th of 140 countries.
Across the 7 decades both report, Chad averaged higher in 5 and Sri Lanka in 2.
Head to head by decade
| Decade | Chad | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,000 kg/ha | 5,643 kg/ha | 14,357 kg/ha | Chad |
| 1970s | 20,000 kg/ha | 6,327 kg/ha | 13,673 kg/ha | Chad |
| 1980s | 20,000 kg/ha | 8,196 kg/ha | 11,804 kg/ha | Chad |
| 1990s | 16,267 kg/ha | 9,191 kg/ha | 7,076 kg/ha | Chad |
| 2000s | 16,889 kg/ha | 10,316 kg/ha | 6,573 kg/ha | Chad |
| 2010s | 13,751 kg/ha | 13,976 kg/ha | 225.2 kg/ha | Sri Lanka |
| 2020s | 13,183 kg/ha | 13,853 kg/ha | 670.66 kg/ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Chad or Sri Lanka?
- Sri Lanka, at 13,245 kg/ha against 13,140 kg/ha in Chad as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Chad and Sri Lanka?
- 105 kg/ha, with Sri Lanka ahead.
- How many years of comparable data are there for Chad and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Sri Lanka rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Chad ranks 106th and Sri Lanka ranks 105th of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.