Africa vs Armenia: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Africa
- Armenia
How they compare
Armenia currently reports 36,106 kg/ha against 12,693 kg/ha in Africa, a difference of 23,413 kg/ha.
That makes Armenia's figure about 2.8 times Africa's.
Across all 33 years both countries report, Armenia has been ahead every year.
Africa ranks 26th and Armenia ranks 28th of 30 groups.
Armenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Africa | Armenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,797 kg/ha | 19,277 kg/ha | 12,481 kg/ha | Armenia |
| 2000s | 7,622 kg/ha | 21,283 kg/ha | 13,660 kg/ha | Armenia |
| 2010s | 11,179 kg/ha | 24,284 kg/ha | 13,105 kg/ha | Armenia |
| 2020s | 12,325 kg/ha | 31,440 kg/ha | 19,114 kg/ha | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Africa or Armenia?
- Armenia, at 36,106 kg/ha against 12,693 kg/ha in Africa as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Africa and Armenia?
- 23,413 kg/ha, with Armenia ahead.
- How many years of comparable data are there for Africa and Armenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Africa and Armenia rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Africa ranks 26th and Armenia ranks 28th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.