Afghanistan vs Lithuania: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Afghanistan
- Lithuania
How they compare
Lithuania currently reports 17,560 kg/ha against 17,268 kg/ha in Afghanistan, a difference of 292 kg/ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Afghanistan ahead.
Afghanistan ranks 112th and Lithuania ranks 111th of 179 countries.
Across the 4 decades both report, Afghanistan averaged higher in 3 and Lithuania in 1.
Head to head by decade
| Decade | Afghanistan | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,231 kg/ha | 7,344 kg/ha | 10,886 kg/ha | Afghanistan |
| 2000s | 15,874 kg/ha | 10,051 kg/ha | 5,824 kg/ha | Afghanistan |
| 2010s | 14,099 kg/ha | 14,549 kg/ha | 449.85 kg/ha | Lithuania |
| 2020s | 17,371 kg/ha | 15,883 kg/ha | 1,489 kg/ha | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Afghanistan or Lithuania?
- Lithuania, at 17,560 kg/ha against 17,268 kg/ha in Afghanistan as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Afghanistan and Lithuania?
- 292 kg/ha, with Lithuania ahead.
- How many years of comparable data are there for Afghanistan and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Afghanistan and Lithuania rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Afghanistan ranks 112th and Lithuania ranks 111th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.