Kuwait vs Qatar: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Kuwait
- Qatar
How they compare
Qatar currently reports 2,418 t against 2,076 t in Kuwait, a difference of 342 t.
That makes Qatar's figure about 1.2 times Kuwait's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Kuwait ahead.
Kuwait ranks 160th and Qatar ranks 159th of 179 countries.
Kuwait has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kuwait | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 566.67 t | 0 t | 566.67 t | Kuwait |
| 1970s | 1,488 t | 248 t | 1,240 t | Kuwait |
| 1980s | 7,358 t | 820.1 t | 6,538 t | Kuwait |
| 1990s | 4,835 t | 3,610 t | 1,226 t | Kuwait |
| 2000s | 11,068 t | 2,700 t | 8,368 t | Kuwait |
| 2010s | 11,249 t | 2,634 t | 8,615 t | Kuwait |
| 2020s | 5,252 t | 2,253 t | 2,999 t | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Kuwait or Qatar?
- Qatar, at 2,418 t against 2,076 t in Kuwait as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Kuwait and Qatar?
- 342 t, with Qatar ahead.
- How many years of comparable data are there for Kuwait and Qatar?
- 64 years are reported by both, from 1961 to 2024.
- How do Kuwait and Qatar rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Kuwait ranks 160th and Qatar ranks 159th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.