Chad vs Guyana: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Chad
- Guyana
How they compare
Chad currently reports 22,392 t against 15,817 t in Guyana, a difference of 6,575 t.
That makes Chad's figure about 1.4 times Guyana's.
Across all 35 years both countries report, Chad has been ahead every year.
Chad ranks 136th and Guyana ranks 139th of 179 countries.
Chad has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chad | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,596 t | 1,733 t | 12,863 t | Chad |
| 2000s | 15,552 t | 1,240 t | 14,311 t | Chad |
| 2010s | 21,193 t | 2,537 t | 18,655 t | Chad |
| 2020s | 22,430 t | 12,168 t | 10,262 t | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Chad or Guyana?
- Chad, at 22,392 t against 15,817 t in Guyana as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Chad and Guyana?
- 6,575 t, with Chad ahead.
- How many years of comparable data are there for Chad and Guyana?
- 35 years are reported by both, from 1990 to 2024.
- How do Chad and Guyana rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Chad ranks 136th and Guyana ranks 139th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.