Antigua and Barbuda vs Madagascar: Onions and shallots, dry (excluding dehydrated) — Production, per

Antigua and Barbuda
0.0004 t per person
in 2024
Madagascar
0.0003 t per person
in 2024
Antigua and Barbuda rank
117th
Madagascar rank
118th

Onions and shallots, dry (excluding dehydrated) — Production, per over time

  • Antigua and Barbuda
  • Madagascar
00.0010.0010.0020.002196119922024

How they compare

Antigua and Barbuda currently reports 0.0004 t per person against 0.0003 t per person in Madagascar, a difference of 0.0001 t per person.

That makes Antigua and Barbuda's figure about 1.2 times Madagascar's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Madagascar ahead.

Antigua and Barbuda ranks 117th and Madagascar ranks 118th of 124 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 4 and Madagascar in 3.

Head to head by decade

Decade Antigua and Barbuda Madagascar Difference Ahead
1960s 0.0002 t per person 0.0005 t per person 0.0003 t per person Madagascar
1970s 0.0004 t per person 0.0006 t per person 0.0002 t per person Madagascar
1980s 0.0006 t per person 0.0005 t per person 0.0001 t per person Antigua and Barbuda
1990s 0.0016 t per person 0.0004 t per person 0.0012 t per person Antigua and Barbuda
2000s 0.0015 t per person 0.0004 t per person 0.0012 t per person Antigua and Barbuda
2010s 0.0009 t per person 0.0004 t per person 0.0004 t per person Antigua and Barbuda
2020s 0.0002 t per person 0.0004 t per person 0.0002 t per person Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — production, per, Antigua and Barbuda or Madagascar?
Antigua and Barbuda, at 0.0004 t per person against 0.0003 t per person in Madagascar as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — production, per between Antigua and Barbuda and Madagascar?
0.0001 t per person, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Madagascar?
64 years are reported by both, from 1961 to 2024.
How do Antigua and Barbuda and Madagascar rank globally for onions and shallots, dry (excluding dehydrated) — production, per?
Antigua and Barbuda ranks 117th and Madagascar ranks 118th of 124 countries.
Where does this data come from?
Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Madagascar: Onions and shallots, dry (excluding dehydrated) — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-production-per-capita/antigua-and-barbuda/madagascar/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,559 data points, 1961–2024
Last refreshed

Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.