Congo vs United Republic of Tanzania: Onions and shallots, dry (excluding dehydrated) — Import dependency
Onions and shallots, dry (excluding dehydrated) — Import dependency over time
- Congo
- United Republic of Tanzania
How they compare
Congo currently reports 0.97 against -0.02 in United Republic of Tanzania, a difference of 0.99.
That makes Congo's figure about 48.5 times United Republic of Tanzania's.
Across all 8 years both countries report, Congo has been ahead every year.
Congo ranks 6th and United Republic of Tanzania ranks 4th of 107 countries.
Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Congo | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.942 | -0.048 | 0.99 | Congo |
| 2020s | 0.97 | -0.18 | 1.15 | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — import dependency, Congo or United Republic of Tanzania?
- Congo, at 0.97 against -0.02 in United Republic of Tanzania as of 2022.
- What is the difference in onions and shallots, dry (excluding dehydrated) — import dependency between Congo and United Republic of Tanzania?
- 0.99, with Congo ahead.
- How many years of comparable data are there for Congo and United Republic of Tanzania?
- 8 years are reported by both, from 2010 to 2022.
- How do Congo and United Republic of Tanzania rank globally for onions and shallots, dry (excluding dehydrated) — import dependency?
- Congo ranks 6th and United Republic of Tanzania ranks 4th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Import dependency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK