Mauritius vs Net Food Importing Developing Countries (NFIDCs): Onions and shallots, dry (excluding dehydrated) — Gross Production

Mauritius
57.17 % change on previous year
in 2024
Net Food Importing Developing Countries (NFIDCs)
8.66 % change on previous year
in 2024
Mauritius rank
8th
Net Food Importing Developing Countries (NFIDCs) rank
5th

Onions and shallots, dry (excluding dehydrated) — Gross Production over time

  • Mauritius
  • Net Food Importing Developing Countries (NFIDCs)
-50050100196219932024

How they compare

Mauritius currently reports 57.17 % change on previous year against 8.66 % change on previous year in Net Food Importing Developing Countries (NFIDCs), a difference of 48.51 % change on previous year.

That makes Mauritius's figure about 6.6 times Net Food Importing Developing Countries (NFIDCs)'s.

The two have swapped places 34 times across 63 shared years of data; in 1962 it was Mauritius ahead.

Mauritius ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 5th of 152 countries.

Across the 7 decades both report, Mauritius averaged higher in 4 and Net Food Importing Developing Countries (NFIDCs) in 3.

Head to head by decade

Decade Mauritius Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 23.01 % change on previous year 4.67 % change on previous year 18.34 % change on previous year Mauritius
1970s 2.78 % change on previous year 3.06 % change on previous year 0.2882 % change on previous year Net Food Importing Developing Countries (NFIDCs)
1980s 11.25 % change on previous year 2.95 % change on previous year 8.3 % change on previous year Mauritius
1990s 12.78 % change on previous year 7.67 % change on previous year 5.11 % change on previous year Mauritius
2000s -2.85 % change on previous year 6.81 % change on previous year 9.66 % change on previous year Net Food Importing Developing Countries (NFIDCs)
2010s 2.02 % change on previous year 4.45 % change on previous year 2.43 % change on previous year Net Food Importing Developing Countries (NFIDCs)
2020s 25.52 % change on previous year 3.71 % change on previous year 21.81 % change on previous year Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — gross production, Mauritius or Net Food Importing Developing Countries (NFIDCs)?
Mauritius, at 57.17 % change on previous year against 8.66 % change on previous year in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — gross production between Mauritius and Net Food Importing Developing Countries (NFIDCs)?
48.51 % change on previous year, with Mauritius ahead.
How many years of comparable data are there for Mauritius and Net Food Importing Developing Countries (NFIDCs)?
63 years are reported by both, from 1962 to 2024.
How do Mauritius and Net Food Importing Developing Countries (NFIDCs) rank globally for onions and shallots, dry (excluding dehydrated) — gross production?
Mauritius ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 5th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritius vs Net Food Importing Developing Countries (NFIDCs): Onions and shallots, dry (excluding dehydrated) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-7/mauritius/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
182 places, 9,300 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.