Eastern Europe vs Serbia: Onions and shallots, dry (excluding dehydrated) — Gross Production

Eastern Europe
-0.8306 % change on previous year
in 2024
Serbia
14.59 % change on previous year
in 2024
Eastern Europe rank
25th
Serbia rank
23rd

Onions and shallots, dry (excluding dehydrated) — Gross Production over time

  • Eastern Europe
  • Serbia
-75-50-25025196219932024

How they compare

Serbia currently reports 14.59 % change on previous year against -0.8306 % change on previous year in Eastern Europe, a difference of 15.42 % change on previous year.

That makes Serbia's figure about 17.6 times Eastern Europe's.

The two have swapped places 9 times across 18 shared years of data; in 2007 it was Eastern Europe ahead.

Eastern Europe ranks 25th and Serbia ranks 23rd of 30 groups.

Across the 3 decades both report, Eastern Europe averaged higher in 2 and Serbia in 1.

Head to head by decade

Decade Eastern Europe Serbia Difference Ahead
2000s 4.91 % change on previous year -0.8805 % change on previous year 5.79 % change on previous year Eastern Europe
2010s 0.1703 % change on previous year -7.16 % change on previous year 7.33 % change on previous year Eastern Europe
2020s 0.2312 % change on previous year 2.54 % change on previous year 2.31 % change on previous year Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — gross production, Eastern Europe or Serbia?
Serbia, at 14.59 % change on previous year against -0.8306 % change on previous year in Eastern Europe as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — gross production between Eastern Europe and Serbia?
15.42 % change on previous year, with Serbia ahead.
How many years of comparable data are there for Eastern Europe and Serbia?
18 years are reported by both, from 2007 to 2024.
How do Eastern Europe and Serbia rank globally for onions and shallots, dry (excluding dehydrated) — gross production?
Eastern Europe ranks 25th and Serbia ranks 23rd of 30 groups.
Where does this data come from?
Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs Serbia: Onions and shallots, dry (excluding dehydrated) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-7/eastern-europe/serbia/

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<a href="https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-7/eastern-europe/serbia/">Eastern Europe vs Serbia: Onions and shallots, dry (excluding dehydrated) — Gross Production</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
182 places, 9,300 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.