Eastern Europe vs Nicaragua: Onions and shallots, dry (excluding dehydrated) — Gross Production
Onions and shallots, dry (excluding dehydrated) — Gross Production over time
- Eastern Europe
- Nicaragua
How they compare
Nicaragua currently reports 13.5 % change on previous year against -0.8306 % change on previous year in Eastern Europe, a difference of 14.33 % change on previous year.
That makes Nicaragua's figure about 16.3 times Eastern Europe's.
The two have swapped places 30 times across 62 shared years of data; in 1962 it was Nicaragua ahead.
Eastern Europe ranks 25th and Nicaragua ranks 26th of 30 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 5 and Nicaragua in 2.
Head to head by decade
| Decade | Eastern Europe | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.4 % change on previous year | 3.88 % change on previous year | 0.4819 % change on previous year | Nicaragua |
| 1970s | 6.35 % change on previous year | 1.08 % change on previous year | 5.27 % change on previous year | Eastern Europe |
| 1980s | 2.81 % change on previous year | 2.43 % change on previous year | 0.3878 % change on previous year | Eastern Europe |
| 1990s | -1.09 % change on previous year | -2.05 % change on previous year | 0.96 % change on previous year | Eastern Europe |
| 2000s | 2.96 % change on previous year | 2.8 % change on previous year | 0.1592 % change on previous year | Eastern Europe |
| 2010s | 0.1703 % change on previous year | 16.26 % change on previous year | 16.09 % change on previous year | Nicaragua |
| 2020s | 0.4966 % change on previous year | -1.16 % change on previous year | 1.66 % change on previous year | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — gross production, Eastern Europe or Nicaragua?
- Nicaragua, at 13.5 % change on previous year against -0.8306 % change on previous year in Eastern Europe as of 2023.
- What is the difference in onions and shallots, dry (excluding dehydrated) — gross production between Eastern Europe and Nicaragua?
- 14.33 % change on previous year, with Nicaragua ahead.
- How many years of comparable data are there for Eastern Europe and Nicaragua?
- 62 years are reported by both, from 1962 to 2023.
- How do Eastern Europe and Nicaragua rank globally for onions and shallots, dry (excluding dehydrated) — gross production?
- Eastern Europe ranks 25th and Nicaragua ranks 26th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.