Antigua and Barbuda vs Southern Europe: Onions and shallots, dry (excluding dehydrated) — Gross Production
Onions and shallots, dry (excluding dehydrated) — Gross Production over time
- Antigua and Barbuda
- Southern Europe
How they compare
Antigua and Barbuda currently reports 433.33 % change on previous year against 12.6 % change on previous year in Southern Europe, a difference of 420.73 % change on previous year.
That makes Antigua and Barbuda's figure about 34.4 times Southern Europe's.
The two have swapped places 25 times across 63 shared years of data; in 1962 it was Southern Europe ahead.
Antigua and Barbuda ranks 1st and Southern Europe ranks 2nd of 152 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 4 and Southern Europe in 3.
Head to head by decade
| Decade | Antigua and Barbuda | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 35.95 % change on previous year | 2.58 % change on previous year | 33.37 % change on previous year | Antigua and Barbuda |
| 1970s | 83.46 % change on previous year | 0.8668 % change on previous year | 82.59 % change on previous year | Antigua and Barbuda |
| 1980s | -5.83 % change on previous year | 0.7078 % change on previous year | 6.54 % change on previous year | Southern Europe |
| 1990s | 13.29 % change on previous year | 0.4141 % change on previous year | 12.88 % change on previous year | Antigua and Barbuda |
| 2000s | -0.263 % change on previous year | 1.13 % change on previous year | 1.39 % change on previous year | Southern Europe |
| 2010s | -11.03 % change on previous year | 0.9987 % change on previous year | 12.03 % change on previous year | Southern Europe |
| 2020s | 77.08 % change on previous year | -0.7145 % change on previous year | 77.79 % change on previous year | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — gross production, Antigua and Barbuda or Southern Europe?
- Antigua and Barbuda, at 433.33 % change on previous year against 12.6 % change on previous year in Southern Europe as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — gross production between Antigua and Barbuda and Southern Europe?
- 420.73 % change on previous year, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Southern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Antigua and Barbuda and Southern Europe rank globally for onions and shallots, dry (excluding dehydrated) — gross production?
- Antigua and Barbuda ranks 1st and Southern Europe ranks 2nd of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.