Guinea vs Ukraine: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Guinea
- Ukraine
How they compare
Ukraine currently reports 45,500 ha against 38,937 ha in Guinea, a difference of 6,563 ha.
That makes Ukraine's figure about 1.2 times Guinea's.
Across all 10 years both countries report, Ukraine has been ahead every year.
Guinea ranks 31st and Ukraine ranks 28th of 179 countries.
Ukraine has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guinea | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 27,000 ha | 54,440 ha | 27,440 ha | Ukraine |
| 2020s | 35,110 ha | 49,060 ha | 13,950 ha | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Guinea or Ukraine?
- Ukraine, at 45,500 ha against 38,937 ha in Guinea as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Guinea and Ukraine?
- 6,563 ha, with Ukraine ahead.
- How many years of comparable data are there for Guinea and Ukraine?
- 10 years are reported by both, from 2015 to 2024.
- How do Guinea and Ukraine rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Guinea ranks 31st and Ukraine ranks 28th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.