Caribbean vs Low Income Food Deficit Countries (LIFDCs): Onions and shallots, dry: Area harvested … annual Area harvested
Onions and shallots, dry: Area harvested … annual Area harvested over time
- Caribbean
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Caribbean currently reports 22.88 % change on previous year against 4 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 18.88 % change on previous year.
That makes Caribbean's figure about 5.7 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 36 times across 63 shared years of data; in 1962 it was Caribbean ahead.
Caribbean ranks 12th and Low Income Food Deficit Countries (LIFDCs) ranks 14th of 152 countries.
Across the 7 decades both report, Caribbean averaged higher in 3 and Low Income Food Deficit Countries (LIFDCs) in 4.
Head to head by decade
| Decade | Caribbean | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13.35 % change on previous year | 6.37 % change on previous year | 6.98 % change on previous year | Caribbean |
| 1970s | -1.15 % change on previous year | 5.69 % change on previous year | 6.84 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1980s | 8.68 % change on previous year | 3.04 % change on previous year | 5.63 % change on previous year | Caribbean |
| 1990s | -0.4316 % change on previous year | 11.2 % change on previous year | 11.63 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2000s | 6.3 % change on previous year | 4.58 % change on previous year | 1.72 % change on previous year | Caribbean |
| 2010s | -0.2161 % change on previous year | 5.28 % change on previous year | 5.49 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2020s | -1.2 % change on previous year | 2.43 % change on previous year | 3.63 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Caribbean or Low Income Food Deficit Countries (LIFDCs)?
- Caribbean, at 22.88 % change on previous year against 4 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Caribbean and Low Income Food Deficit Countries (LIFDCs)?
- 18.88 % change on previous year, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Low Income Food Deficit Countries (LIFDCs)?
- 63 years are reported by both, from 1962 to 2024.
- How do Caribbean and Low Income Food Deficit Countries (LIFDCs) rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Caribbean ranks 12th and Low Income Food Deficit Countries (LIFDCs) ranks 14th of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Area harvested, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Onions and shallots, dry (excluding dehydrated) — Area harvested. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.