Central America vs Kuwait: Olives — Yield
Olives — Yield over time
- Central America
- Kuwait
How they compare
Kuwait currently reports 13,467 kg/ha against 3,534 kg/ha in Central America, a difference of 9,933 kg/ha.
That makes Kuwait's figure about 3.8 times Central America's.
The two have swapped places 1 time across 50 shared years of data; in 1975 it was Central America ahead.
Central America ranks 5th and Kuwait ranks 2nd of 22 groups.
Across the 6 decades both report, Central America averaged higher in 4 and Kuwait in 2.
Head to head by decade
| Decade | Central America | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 2,092 kg/ha | 1,000 kg/ha | 1,092 kg/ha | Central America |
| 1980s | 1,833 kg/ha | 1,090 kg/ha | 742.31 kg/ha | Central America |
| 1990s | 2,423 kg/ha | 1,526 kg/ha | 897.43 kg/ha | Central America |
| 2000s | 2,376 kg/ha | 1,672 kg/ha | 704.28 kg/ha | Central America |
| 2010s | 2,755 kg/ha | 5,621 kg/ha | 2,866 kg/ha | Kuwait |
| 2020s | 3,125 kg/ha | 11,562 kg/ha | 8,437 kg/ha | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — yield, Central America or Kuwait?
- Kuwait, at 13,467 kg/ha against 3,534 kg/ha in Central America as of 2024.
- What is the difference in olives — yield between Central America and Kuwait?
- 9,933 kg/ha, with Kuwait ahead.
- How many years of comparable data are there for Central America and Kuwait?
- 50 years are reported by both, from 1975 to 2024.
- How do Central America and Kuwait rank globally for olives — yield?
- Central America ranks 5th and Kuwait ranks 2nd of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.