Central America vs Iraq: Olives — Yield

Central America
3,534 kg/ha
in 2024
Iraq
4,151 kg/ha
in 2024
Central America rank
5th
Iraq rank
8th

Olives — Yield over time

  • Central America
  • Iraq
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Iraq currently reports 4,151 kg/ha against 3,534 kg/ha in Central America, a difference of 617 kg/ha.

That makes Iraq's figure about 1.2 times Central America's.

The two have swapped places 1 time across 40 shared years of data; in 1985 it was Central America ahead.

Central America ranks 5th and Iraq ranks 8th of 22 groups.

Iraq has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Central America Iraq Difference Ahead
1980s 1,815 kg/ha 2,571 kg/ha 756.7 kg/ha Iraq
1990s 2,423 kg/ha 3,518 kg/ha 1,095 kg/ha Iraq
2000s 2,376 kg/ha 3,240 kg/ha 864.45 kg/ha Iraq
2010s 2,755 kg/ha 4,156 kg/ha 1,401 kg/ha Iraq
2020s 3,125 kg/ha 4,319 kg/ha 1,194 kg/ha Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — yield, Central America or Iraq?
Iraq, at 4,151 kg/ha against 3,534 kg/ha in Central America as of 2024.
What is the difference in olives — yield between Central America and Iraq?
617 kg/ha, with Iraq ahead.
How many years of comparable data are there for Central America and Iraq?
40 years are reported by both, from 1985 to 2024.
How do Central America and Iraq rank globally for olives — yield?
Central America ranks 5th and Iraq ranks 8th of 22 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Iraq: Olives — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/olives-yield/central-america/iraq/

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About this data

Indicator
Olives — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,506 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.