Americas vs Egypt: Olives — Yield
Olives — Yield over time
- Americas
- Egypt
How they compare
Egypt currently reports 10,784 kg/ha against 3,438 kg/ha in Americas, a difference of 7,346 kg/ha.
That makes Egypt's figure about 3.1 times Americas's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Americas ahead.
Americas ranks 6th and Egypt ranks 3rd of 22 groups.
Across the 7 decades both report, Americas averaged higher in 3 and Egypt in 4.
Head to head by decade
| Decade | Americas | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,492 kg/ha | 3,021 kg/ha | 4,471 kg/ha | Americas |
| 1970s | 7,451 kg/ha | 3,184 kg/ha | 4,267 kg/ha | Americas |
| 1980s | 5,570 kg/ha | 3,106 kg/ha | 2,464 kg/ha | Americas |
| 1990s | 4,096 kg/ha | 6,523 kg/ha | 2,427 kg/ha | Egypt |
| 2000s | 3,883 kg/ha | 7,721 kg/ha | 3,839 kg/ha | Egypt |
| 2010s | 3,836 kg/ha | 9,898 kg/ha | 6,062 kg/ha | Egypt |
| 2020s | 3,791 kg/ha | 9,852 kg/ha | 6,060 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — yield, Americas or Egypt?
- Egypt, at 10,784 kg/ha against 3,438 kg/ha in Americas as of 2024.
- What is the difference in olives — yield between Americas and Egypt?
- 7,346 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Americas and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Egypt rank globally for olives — yield?
- Americas ranks 6th and Egypt ranks 3rd of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.