Afghanistan vs European Union (27): Olives — Yield

Afghanistan
3,618 kg/ha
in 2024
European Union (27)
2,907 kg/ha
in 2024
Afghanistan rank
10th
European Union (27) rank
11th

Olives — Yield over time

  • Afghanistan
  • European Union (27)
02.0k4.0k6.0k196119922024

How they compare

Afghanistan currently reports 3,618 kg/ha against 2,907 kg/ha in European Union (27), a difference of 711 kg/ha.

That makes Afghanistan's figure about 1.2 times European Union (27)'s.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was European Union (27) ahead.

Afghanistan ranks 10th and European Union (27) ranks 11th of 41 countries.

Across the 7 decades both report, Afghanistan averaged higher in 2 and European Union (27) in 5.

Head to head by decade

Decade Afghanistan European Union (27) Difference Ahead
1960s 1,759 kg/ha 4,218 kg/ha 2,459 kg/ha European Union (27)
1970s 1,893 kg/ha 4,425 kg/ha 2,532 kg/ha European Union (27)
1980s 732.34 kg/ha 2,030 kg/ha 1,298 kg/ha European Union (27)
1990s 762.09 kg/ha 1,977 kg/ha 1,215 kg/ha European Union (27)
2000s 1,680 kg/ha 2,487 kg/ha 807.81 kg/ha European Union (27)
2010s 3,297 kg/ha 2,605 kg/ha 691.66 kg/ha Afghanistan
2020s 3,604 kg/ha 2,598 kg/ha 1,006 kg/ha Afghanistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — yield, Afghanistan or European Union (27)?
Afghanistan, at 3,618 kg/ha against 2,907 kg/ha in European Union (27) as of 2024.
What is the difference in olives — yield between Afghanistan and European Union (27)?
711 kg/ha, with Afghanistan ahead.
How many years of comparable data are there for Afghanistan and European Union (27)?
64 years are reported by both, from 1961 to 2024.
How do Afghanistan and European Union (27) rank globally for olives — yield?
Afghanistan ranks 10th and European Union (27) ranks 11th of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Afghanistan vs European Union (27): Olives — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/olives-yield/afghanistan/european-union-27/

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About this data

Indicator
Olives — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,506 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.