El Salvador vs Pakistan: Olives — Production

El Salvador
11,460 t
in 2024
Pakistan
6,569 t
in 2024
El Salvador rank
29th
Pakistan rank
31st

Olives — Production over time

  • El Salvador
  • Pakistan
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

El Salvador currently reports 11,460 t against 6,569 t in Pakistan, a difference of 4,891 t.

That makes El Salvador's figure about 1.7 times Pakistan's.

Across all 6 years both countries report, El Salvador has been ahead every year.

El Salvador ranks 29th and Pakistan ranks 31st of 60 countries.

El Salvador has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade El Salvador Pakistan Difference Ahead
2010s 11,629 t 0 t 11,629 t El Salvador
2020s 11,453 t 3,093 t 8,360 t El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — production, El Salvador or Pakistan?
El Salvador, at 11,460 t against 6,569 t in Pakistan as of 2024.
What is the difference in olives — production between El Salvador and Pakistan?
4,891 t, with El Salvador ahead.
How many years of comparable data are there for El Salvador and Pakistan?
6 years are reported by both, from 2019 to 2024.
How do El Salvador and Pakistan rank globally for olives — production?
El Salvador ranks 29th and Pakistan ranks 31st of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Pakistan: Olives — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/olives-production/el-salvador/pakistan/

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About this data

Indicator
Olives — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,912 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.