Brazil vs China: Olives — Production

Brazil
4,499 t
in 2024
China
2,620 t
in 2024
Brazil rank
35th
China rank
38th

Olives — Production over time

  • Brazil
  • China
02.0k4.0k6.0k196119922024

How they compare

Brazil currently reports 4,499 t against 2,620 t in China, a difference of 1,879 t.

That makes Brazil's figure about 1.7 times China's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was China ahead.

Brazil ranks 35th and China ranks 38th of 63 countries.

Across the 7 decades both report, Brazil averaged higher in 2 and China in 5.

Head to head by decade

Decade Brazil China Difference Ahead
1960s 832 t 2,014 t 1,182 t China
1970s 995.3 t 949.1 t 46.2 t Brazil
1980s 183.7 t 1,183 t 999.4 t China
1990s 28.7 t 2,985 t 2,956 t China
2000s 2 t 2,544 t 2,542 t China
2010s 763.22 t 2,612 t 1,849 t China
2020s 4,403 t 2,612 t 1,792 t Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — production, Brazil or China?
Brazil, at 4,499 t against 2,620 t in China as of 2024.
What is the difference in olives — production between Brazil and China?
1,879 t, with Brazil ahead.
How many years of comparable data are there for Brazil and China?
64 years are reported by both, from 1961 to 2024.
How do Brazil and China rank globally for olives — production?
Brazil ranks 35th and China ranks 38th of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs China: Olives — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/olives-production/brazil/china/

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About this data

Indicator
Olives — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,912 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.